More Than
20
Years Of Experience
Which is specializing in processing sausage casings mainly for export. we are the member of international natural sausage casings assotiation. We are appointed to import and export casings and got qualification of processing overseas casings as the designated factory. It is located in the west of shunping county, near to the baofu road to the west. 210kms away from beijing and 260kms from tianjin.The transportation is very convenient and the surroundings are quite beautiful.
It is located in the west of shunping county, near to the baofu road to the west. 210kms away from beijing and 260kms from tianjin.the transportation is very convenient and the surroundings are quite beautiful.
The main products include salted hog casings, salted sheep casings and various dry casings.
Runtai(Hebei) Casings Co., Ltd, established in 2003, specializes in processing and exporting high-quality natural sausage casings.
Runtai(hebei) casings co., ltd was established in july 2003,More than 20 years of production experience
Runtai(hebei) casings co., ltd has a total of 200 employees includig 170 skilled workers and 30 management staff with academic diplomas.
The annual production amounts to 10,000 casks of salted hog casings, 2,000casks of salted sheep casings, 15 million pieces of dried tubed hog casings. all the products are mostly for export.
Our company covers an area of 13,000 square meters, with four registered workshops in line with EU health standards, each workshop is equipped with a cold storage that can accommodate 1200 tons of goods
Whether for dried or salted casings, Runtai delivers durability, flexibility, and natural flavor—perfect for artisanal and industrial sausage production.
In an era of food industrialization where synthetic and collagen-based alternatives dominate many sectors of meat processing, sheep casings continue to hold their place as the gold standard for premium sausage production.
In an age of increasing environmental awareness across all sectors of food production, sheep casings stand out as a remarkably sustainable option in the world of sausage making.
In the world of charcuterie and sausage-making, few components are as essential yet underappreciated as the humble hog casing.